Aashirvaad Sugar Release Control Atta
  • Aashirvaad Sugar Release Control Atta

  • Aashirvaad Sugar Release Control Atta is a blend of whole wheat flour and pulse/legume flours forming a unique "Natural Grain Mix". Ingredients like oats and methi ensure that this Atta is high in protein and fibre with a Low Glycemic Index.

  • Aashirvaad Sugar Release Control Atta is clinically

  • tested to have GI values lesser than 55

  • This formulation is so unique that all its ingredients are chosen and used in
  • optimal proportions, so as to have similar taste and sensory profile like any
  • other normal Atta. It is proved that its GI values are in the low GI band (~55).
Low glycemic index value and high glycemic index value
Natural Oats and Methi used in Aashirvaad Atta
  • What's so good about our Atta*

  • Helps in diabetes prevention and control through blood sugar control
  • Helps in weight management by controlling appetite
  • Maintains heart health by reducing triglyceride and bad cholesterol levels

* A balanced diet should provide around 50-60% of total calories from carbohydrates, preferably from complex carbohydrates, about 10-15% from proteins and 20-30% from both visible and invisible fat (Dietary guidelines for Indians - A manual, National Institute of Nutrition, 2011). Main Source of carbohydrates for dietary management of diabetes should be cereals, mixed coarse grains, whole pulses, salads and soybeans (Guidelines for management of Type 2 Diabetes, Indian Council of Medical Research, 2005).

  • Aashirvaad Sugar Release Control Atta Diet Guidelines

  • It can be used in regular diet as a staple food, just like our other Aashirvaad Atta variants. It is suitable for making chapati, roti, paratha or poori
  • The product does not cure diabetes or replace any therapy or treatment for diabetes. It helps manage diabetes, when consumed as a part of a healthy diet and lifestyle
Wheat and grains